Chettinad Kuli Karandi 7 Piece Set – 2mm Thick Traditional Ladle | Handmade by Chettinad Artisans

Regular price Rs. 1,099.00
Sale price Rs. 1,099.00 Regular price Rs. 1,499.00
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  • Estimated Delivery:Jun 13 - Jun 17

Chettinad Kuli Karandi 7 Piece Set – 2mm Thick Traditional Ladle | Handmade by Chettinad Artisans

Chettinad Kuli Karandi 7 Piece Set – 2mm Thick Traditional Ladle | Handmade by Chettinad Artisans

Regular price Rs. 1,099.00
Sale price Rs. 1,099.00 Regular price Rs. 1,499.00
Unit price
Product description
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Experience the strength and tradition of authentic Chettinad craftsmanship with this Chettinad Kuli Karandi 7 Piece Set, handcrafted by skilled local Chettinad artisans. Unlike regular thin ladles, this premium 2mm thick karandi is made for durability, balance, and long-lasting kitchen use.
These traditional Chettinad ladles are designed with deep bowls and long handles, making them perfect for serving sambar, rasam, kuzhambu, gravies, curries, and traditional South Indian dishes.
Each piece in this set is carefully crafted to maintain the authentic Chettinad kitchen style, widely used in traditional Tamil households. The strong 2mm thickness ensures better durability compared to regular karandi, making it a long-term kitchen investment.
Because these ladles are handmade by local artisans, they carry the richness of traditional Tamil craftsmanship, making them not only useful but also a cultural kitchen essential.
Perfect for home kitchens, traditional cooking, restaurants, and gifting for housewarming or weddings.
Set Includes – 7 Size Ladles

Total weight: 790 grams
* 22 cm (8.5 inch)
* 24.5 cm (9.5 inch)
* 28 cm (10.7 inch)
* 29.5 cm (11.2 inch)
* 31 cm (12 inch)
* 35 cm (13.5 inch)
* 37 cm (14.2 inch)
Key Features
✔ Authentic Chettinad Kuli Karandi Set
✔ Heavy 2mm Thickness – stronger than regular ladles
✔ Handcrafted by Local Chettinad Artisans
✔ Deep bowl design for easy serving
✔ Traditional long handle for comfortable grip
✔ Durable and long-lasting kitchen tool
✔ Ideal for South Indian cooking

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